Shandong Aobo’s food-grade amino acids project

Henan Julong’s L-tryptophan technical transformation project

On 30 Sept., the local environment protection bureau accepted and publicized the environmental impact report of Henan Julong Biological Engineering co., Ltd. (Henan Julong)’s L-tryptophan production line technical transformation project.

Project overview Nature: Reconstruction

Address: Henan Julong’s plant, Ruzhou City, Henan Province

Total investment: RMB2.4 million

 

Construction contents: Technical transformation was carried out on the basis of the existing 2000 t/a of L-tryptophan production line, the strain of the production line was replaced, and three new products of L-valine, L-shikimic acid and clostridium butyricum were produced by fermentation process, and storage tanks, mixing tanks, freezers, evaporative condensers, centrifuges, dryers, baking boxes and supporting facilities were added.

 

Product plan: After the completion of the project, the production scale changed from 2,000 t/a L-tryptophan to 135 t/a L-tryptophan, 1,233 t/a L-valine, 150 t/a L-shikimic acid, 474 t/a clostridium butyrate

 

Main raw material: 15,335 t/a liquid glucose (self-produced)

 

Henan Julong has completed several projects, and it takes corn as starting material to produce starch slurry and then 200 t/a L-histidine, 372 t/a L-theanine, 102 t/a D-ribose, 582 t/a adenosine, 753 t/a adenine, 1,250 t/a cytosine, 2,700 t/a L-tryptophan, 4,000 t/a cell protein, 400 t/a L-hydroxyproline, 100 t/a cyclic adenosine, 997 t/a L-alanine, 4,032 t/a n-acetylglucosamine, 960 t/a gamma-aminobutyric acid, 1,037 t/a adenosine, 2,880 t/a vitamin B2.

You can get more updates about amino acid project and get more information on China’s corn deep-processing industry by checking out NK Corn Deep-Processing China News or email us at contact@nkmarketresearch.com.

Posted in All, Amino acid, Corn deep-processing, Food ingredient and Feed additive and tagged , .

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